Hello my lovelies! I hope you all had a wonderful weekend! The sun was shining here in Northern Ireland, which is always a rarity, so we spent a lot of time outside enjoying some Vitamin D! I also spent a large part of the weekend baking! I baked a red velvet cake, mini-egg cookies, cherry bakewell slices, biscoff cupcakes and oreo brownies! Haha! We had plenty of treats to munch on over the weekend. But, it's back to porridge today and my regular healthy meal plan. Did you get up to anything fun over the weekend or bake anything nice? Here's everything that I will be cooking and eating this week...
MON: Sausage and Beer Casserole.
TUES: Falafel and Pittas.
WED: Spring Piggy and Mash.
THURS: Sweet Potato and Spinach Frittata.
FRI: Chicken and Chorizo Paella.
SAT: Squash and Chickpea Stew.
SUN: Squash and Spinach Rotolo.
The recipes this week again are mainly coming from 'A Girl Called Jack' by Jack Monroe and 'Save with Jamie' by Jamie Oliver. These are my two favourite budget recipe books, the recipes are so cheap but so tasty as well. Are you eating anything exciting this week? I would love to know in the comments :) Thanks so much for reading,